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A LA CARTE ~ 2010

14.50 Grilled Steak Sandwich
A fully trimmed, char-broiled 8-ounce sirloin steak served in a fresh-baked baguette with tomato, lettuce and mayonnaise with a side of Harry’s Green Mountain Ketchup, chips, onion and a pickle.

8.75 Baked Macaroni and Cheese
Hearty, made-from-scratch mac n’ cheese, loaded with Cabot’s Vermont Sharp Cheddar, and baked. A great side dish to split or as a kid’s meal, not to be missed!

9.50 Jerk Chicken Sandwich
Meet the magic of chicken marinated in our Jerk Sauce roasted over an open flame. Served on a fresh-baked baguette with lettuce, mayo and sliced tomato, with pickle, onion, and chips.

8.50 Burrito (BIG!)
Served with homemade salsa and sour cream

8.50 Vegetarian Burrito (BIG!)
Served with homemade salsa and sour cream

9.00 Grilled Chicken Sandwich
Elevate this fine sandwich and slather on our fresh basil and black olive tapenade sauce. It makes the sandwich!

10.00 Cheese Pizza

Additional Toppings: 1.50 each 

Meatball, Sausage, Pepperoni, Anchovy, Onion, Mushroom, Green Peppers, Red Peppers, Feta Cheese, Sliced Black Olives, Jalapeño, and Extra Cheese

Menu items and prices are subject to change.